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The steam infusion really does make a difference—eggs come out fluffier and veggies stay crisp instead of drying out. I've basically retired my old toaster and air fryer, this one takes up less counter space and does both jobs better.

I’ve had mine for three weeks and the 6-in-1 versatility is real—I’ve used it as an air fryer for crispy chickpeas and a toaster oven for bagels, both turned out perfectly. The countertop footprint is smaller than I expected, which makes it easy to leave out.

The steam infusion is what sold me—my bread comes out with a crispy crust and soft middle every single time. It replaces three appliances on my counter, and the presets actually get the timing right for a change.